Visit our showroom during Saturday Indesign for a chance to win a Midden by Mark Olive $200 dinner voucher. Midden, located at the Sydney Opera House and created by renowned Indigenous chef Mark Olive, offers a unique dining experience that celebrates native Australian ingredients and culinary traditions. Everyone who visits the DECO pop-up showroom will automatically be entered into the draw.
Join the launch of gohome’s latest collection – the Utility Collection Designed by Ben McCarthy exclusively for gohome, for both the commercial and residential environments; ideal for the workplace, hospitality, education, hotels and residential markets. The Utility Collection consists of a chair and 3 heights of stools using recycled and environmentally friendly materials. Utilising a […]
Join the launch of gohome’s latest collection – the Utility Collection Designed by Ben McCarthy exclusively for gohome, for both the commercial and residential environments; ideal for the workplace, hospitality, education, hotels and residential markets. The Utility Collection consists of a chair and 3 heights of stools using recycled and environmentally friendly materials. Utilising a […]
The Tom Dixon cocktail hour returns! Our friends from Trolley’d have crafted a custom cocktail menu to paired alongside a London inspired canapes. Join us at the Tom Dixon Bar downstairs at Living Edge as we showcase Tom’s newest innovations that push the boundaries of design and craftsmanship. Dive into a world of bold aesthetics […]
The Tom Dixon cocktail hour returns! Our friends from Trolley’d have crafted a custom cocktail menu to paired alongside a London inspired canapes. Join us at the Tom Dixon Bar downstairs at Living Edge as we showcase Tom’s newest innovations that push the boundaries of design and craftsmanship. Dive into a world of bold aesthetics […]
Celebrate the afternoon with a special apéritif, with an expertly crafted cocktail using the deliciously unique taste of Flamberge-roasted pineapple
Celebrate the afternoon with a special apéritif, with an expertly crafted cocktail using the deliciously unique taste of Flamberge-roasted pineapple